Inland Pacific Kitchen
Squid & Bull
Gin Bar & pan-asian
Our Squid & Bull Gin lounge starts today. Chef @incv opens with a Pan-Asian inspired menu and the one and only,
best bartender winner @kryngshame has crafted some all gin inspired cocktails.
5:30-9 W-T-F-S Staying open until midnight on Friday and Saturday Starting February!
Get down here and celebrate the New Year with some gin.
Ala carte menu available for reservations or walk-ins
Please request tasting menu 24 hours before your reservation on OpenTable or by phone message.